Tarocco, Sanguinello and Moro varieties When it comes to these citrus fruits, it is not enough to distinguish between blond oranges and blood oranges. In fact, the latter are so called because of the characteristic colour of their pulp, grouped into three main varieties, each with its own distinctive features...

How to recognise quality fruit: hints and tips An eye for colour One of the things that makes fruit irresistible is its colour. Yet sometimes, even though it is one of the first indicators that fruit is indeed of quality, it can be misleading. The colour of the fruit should...

Thorny, colourful and healthy Tough on the outside, with its tough thorns, but soft and sweet on the inside, the Prickly Pear is certainly an original fruit that offers variety, taste and benefits. The Prickly pear is the fruit of Opuntia, a family of plants belonging to the Cactaceae family, ...

An ally for our well-being You may know that the white part of citrus fruits, that slightly spongy layer under the peel, is discarded because of its bitter taste. When making desserts and jams, as well as liqueurs, such as the famous limoncello, for example, it is always advisable to...